The crunchy texture, pleasant aroma, and subtle east of Moth Dal make it a favourite among Indian households. Quite popular in Maharashtrian cuisine, it is also found its mention in Ayurveda for its health benefits. Often consumed as sprouts and in the cooked form, moth dal brings a plethora of health benefits to your table.
Our organic Moth Dal is a rich source of protein, vitamins, and minerals. Thus, it should be a part of your daily diet plan.
Health Benefits –
- Strengthen bones
- Aids in weight loss
- Regulates bowel movements
- Protects heart health
- Boost immunity
- Loaded with vitamin B
Storage Instructions – Store moth dal in an air-tight container and keep it in a dry and cool place in your kitchen cabinet.